At Fred & Ginger restaurant, Domotel Les Lazaristes, taste is treated as an everyday art experience. Intensity, passion and skill in cooking ritual take off the flavor experience. The environment of the restaurant and the menu bind in harmony and even colors have been selected to enliven the room. Intense green blue and magenta velvet in the seats, silver for table dressing and a magic electric sky on the ceiling.
Flavors inspired from the Greek cuisine enriched with a touch of creation. Greek, fresh, seasonal materials of exceptional quality gathered with a collector’s dedication. The chef, like a stage director, sets the parts of every little spice, every edible wild artichoke and every carefully cooked fish.
Service at Fred & Ginger follows the concept of interactive relation with the client. The experienced, excellent trained staff of the restaurant render an exemplary, warm and friendly service, worthy of the five stars of Domotel Les Lazaristes hotel.
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